Masala roti

Ingredients,
1 cup flour
1tbsp besan
2 tomatoes finely chopped
1 onion finely chopped
1 green chilli finely chopped
1tsp pepper
1 tbsp.oil to knead
water as required
method
mix all the ingredients except water, slowly add water to make a palliable dough, knead smooth, keep aside for 30mnts. Divide into comfortable parts (I make 8 roti’s out of this) roll into thin roti’s and roast on a hot skillet till brown flecks appear. You can use either ghee or oil for brushing.